Red Velvet

Ingredients:

Cake Mix 67% {Cake [WHEAT Flour, Sugar, WHEAT Starch, Glucose Syrup, Modified Maize Starch, Raising Agent (E450, E500), Salt, Emulsifier E471, Preservative E202, Thickener E415, Enzyme], Sugar, EGGS, Sunflower Oil, Water, Cocoa Powder, Cherry Color (E129, E133, E153), Strawberry Color (Water, Ponceau 4R 1.6% E124, Azorubine 0.9% E122, Acidity Regulator E330, Preservative E202)}, Cream Mix {Ricotta Cheese - MILK, Cream Cheese – MILK, Margarine (Vegetable Fats: Palm, Coconut, Water, Vegetable Oil: Sunflower, SOYBEAN; Partly Hydrogenated Vegetable Fat: Palm, Salt, Emulsifier: E471, Flavorings, Acidity Regulator: E330; Color: E160a), Chocolate [Sugar, Vegetable Oils - Sunflower Oil, Fats - Palm, Semi-Skimmed MILK Powder 22%, White Chocolate 10% (Sugar, Cocoa Butter, MILK Powder), LACTOSE, Emulsifier E322, Flavorings]}