Kako Maltese Gin 42%

This gin from the island country of Malta is distilled with persimmons, also known as 'kaki' fruit, for a distinctively tangy serve. Using a combination of maceration and vapour infusion methods, juniper and Mediterranean citrus also shine in this superbly sunny gin. Great in a G&T, we think this will also stand out in a Martini!Juniper is the star of the show, with a vibrant persimmon tang. Waxy citrus and warm herbs mingle, with a peppery finish.