Limoncello Cannoli

The icon of Sicilian pastries. Delicious cannoli with a delicate limoncello cream filling in a charming swing top jar. Net weight 200g List of ingredients Baked dough rolls with creamy limoncello filling Ingredients: wheat flour, powdered sugar, margarine, wine (sulphites), eggs, cocoa, salt, sugar, vegetable oils (sunflower, palm), 0.7% limoncello, milk, cocoa butter, glucose syrup, maltodextrin, emulsifier : Lecithin (soy), skimmed milk powder, natural lemon flavor. May contain traces of nuts, gluten, milk and soy. Made in Italy.